In Bloom
Regular price $ 18.00
Seasonal Blend
Tasting Notes: Jasmine, Fruit Jelly, & Apricot
Roast Level: Light/Medium
In Bloom Blend: Guatemala & Ethiopia Washed
Celebrate the awakening of spring with our seasonal coffee blend, a harmonious symphony of bright and floral notes that perfectly encapsulates the spirit of the season!
Guatemala Huehuetenango
- Farm: Various Smallholder Farms
- Farmer: Various Smallholders
- Country of Origin: Guatemala
- Region: Huehuetenango
- Variety: Bourbon, Caturra, Catuai, Maragojype, Pache
- Process: Washed
- Altitude: 1600-1800 MASL
Factoid: Guatemala has the high growing altitudes necessary for dense beans. These hard bean coffees provide sweet, full-bodied notes approachable for any coffee drinker. These larger varietals (Maragojype is also named the “elephant bean”) provide less of the delicate floral and citrus notes, and more of the sweetness that many expect from a well-balanced cup of joe.
Ethiopia Yirgacheffe Washed
- Farm: Various Smallholder Farms
- Farmer: Various Smallholders
- Country of Origin: Ethiopia
- Region: Sede, Yirgacheffe
- Variety: Heirloom Ethiopia
- Process: Washed
- Altitude: 1780-1870 MASL
Factoid: Ethiopia is known in the coffee industry as the producer of some of the finest coffees in the world. It is the birthplace of Coffea Arabica, or coffee as we know it. Because this region has had generations to develop genetic diversity, it is an incredibly nuanced region for flavor and delicacy. Expect a depth of floral and fruit flavors from these washed heirloom varietals.
