Ethiopia Natural
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Regular price $ 19.00
Single Origin
Tasting Notes: Lime, Concord Grpae, & Cocoa
Roast Level: Light/Medium
Natural Ethiopia
- Country: Ethiopia
- Region: East Guji, Oromia
- Farm: Kayon Mountain Farm
- Variety: Heirloom Ethiopian varieties
- Altitude: 1900–2200 MASL
- Proc. Method: Natural
- Harvest Schedule: November–January
Flavor Factoid: The Kayon Mountain Coffee Farm is 500 hectares with about 300 hectares planted in coffee and has been owned and operated by Ismael Hassen and his family since 2012. It is located 510 kilometers south of Addis Ababa, and the property crosses the border of two villages—Taro and Sewana—located in the Oromia region, in the Guji zone of the Shakiso district of Ethiopia.
