Congo-Buruga
Regular price $ 20.00
Superior Select
Tasting Notes: Jammy Orange & Dark Chocolate
Roast Level: Light
Congo-Buruga
- Farm: SOPACDI Cooperative
- Country of Origin: DR Congo
- Region: Kivu
- Variety: Bourbon, Caturra, Catuai
- Process: Washed
- Altitude: 1600-1800 MASL
Factoid: This Kivu region of the Democratic Republic of Congo surrounds lake Kivu and neighbors Rwanda, Uganda, and Burundi. The region is divided into three subregions: Ituri, Nord-Kivu, and Sud-Kivu. Sitting directly on the equator, Kivu one of the most diverse in terms of elevation, flora, and climate. Most of the region's land would be considered a tropical savannah, but the high elevations of the Virunga mountains are temperate, rainy, and volcanic creating an ideal climate for coffee production.